This week everything on my menu is made from items in our freezer and pantry. I am still planning a shopping trip tomorrow, but Dillons has their mega sale going on, so I wanted to use as much of the grocery budget as I can to stockpile good deals. Hopefully that means I can put whatever we DON'T spend towards our debt snowball.
As always, breakfasts are fend for yourself from the choices onhand (cereal, oatmeal, usually some kind of muffin or breakfast bread, etc)
Lunches are leftovers from the night before, or soup/sandwiches from pantry
Monday:
Pork Chops
Baked Potatoes
Corn on the Cob
Tuesday:
Chicken Fettuccini w/Alfredo sauce
Broccolli
Bread
Wednesday:
Hashbrown Casserole
Little Smokies
Vegetable
Thursday:
Beef Stew
Cornbread
Friday:
Sausage Pizzas
Salad
Saturday:
Creative Leftovers (check back later in the week. I will use this recipe for a recipe swap.)
with Stir Fry veggies
Sunday:
Roasted (in crockpot) Chicken
roasted potatoes
and veggies
And that will be our week of meals. So what are you having? If you need a little more inspiration, be sure to check out OrgJunkie's site to see what other people around the blogosphere are having.
Have a great week!
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Oh Goodie!!! I love comments! Thanks so much for your kind words.